These are simply the best chocolate chip cookies ever, and I probably won’t make the ‘normal’ recipe again, this is quick, easy, one bowl, no waiting for butter to soften, etc. My husband said they were the best chocolate chip cookie I have ever made for him. There is something about them…just try them – they are very special. I think I have made them several times now. They also freeze perfectly – just scoop and freeze on a cookie sheet and place in a plastic bag. This is the only way I will NOT eat an entire batch.
My doc wants me totally gluten free – if I could live off of these it would not be a problem.
Adapted from : The Pastry Affair – be sure to click on this link and show the originator a little love for developing this recipe.