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Chicken Thighs with Honey Mustard and Rosemary

Mustard Honey Chicken Thighs

Super Siimple and wonderful – throw this in the oven with a baked potato so they cook at the same time, pair with a salad, or not.  The smell of rosemary will fill your house.

Chicken Thighs with Honey Mustard and Rosemary

Ingredients

  • 4-6 Chicken Thighs
  • 1/4 cup honey
  • 3 sprigs rosemary, crushed
  • 2 tbs large grained mustard
  • salt, pepper, garlic
  • 1 tbsp olive oil

How to Do It:

  1. Mix honey, mustard, olive oil and spice together, add the rosemary. Place chicken thighs in a shallow baking dish. Pour marinade over the thighs.
  2. Bake at 350 for about 40 minutes, until browned and cooked through thoroughly.
http://covecirclekitchen.com/2013/05/chicken-thighs-with-honey-mustard-and-rosemary/

 

Mustard Honey Chicken Thighs Mustard Honey Chicken Thighs Mustard Honey Chicken Thighs

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